shiba inu: Sanshoku Dango

The signature three color pink, white and green dumplings on a skewer — sanshoku dango is a popular traditional Japanese dessert made with rice flour.

The pink and white dumplings are sweetened and the green has a mild flavor as it is mixed with yomogi (mugwort plant). 🍡🍡🍡

• one (1) postcard                                                                                                      size: 4 x 5 7/8 in 

• eight (8) mini message card / no envelopes                                                          size: 2 1/ 4 x 3 1/2 in 

illustrator: natsuka murata

https://www.instagram.com/natsuka_b/

made in japan